Groovy Welcome by Firag Adam and Chef Nishantha

Firag Adam, F & B Director, originally from Maldives started his career at a very young age and holds a strong passion for wines, spirits and diverse cuisines.

 Chef Nishantha, Executive Chef at Finolhu was born in a culinary family with catering background, holds 30 years of culinary experience and has trained under celebrity chefs to become an award-winning and talented chef.

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A place where yesterday’s dreams are tomorrow’s memories….